The Ravbar Inn

You can find our inn under the Tabor hill, which offers beautiful views across the Karst region and beyond. We live and work at the Karst and this of course gets reflected in our menus, which are diverse and adjusted to each season.

In the Karst region everything revolves around the Karst prosciutto, so that is why we always start with this famous delicious treat.

We are great pasta experts as well – our guests can choose between delicious cannelloni, different raviolis or noodles, but we also serve tasty traditional štruklji and of course gnocchi.

Without our signature roasted veal shanks and young lamb no meal would be complete and our lovely desserts round up our great offer – among the most popular are walnut štruklji, the so called paštakrema, fig pies and chocolate mousse.

Additionally, we will pamper you with the exquisite Karst teran, which we produce ourselves, and also with several other selected bottles of great winemakers from the Primorska region.

Our guests have been feeling at home at our inn already for the last 129 years!

Working time

  • Wednesday: 11 - 16
  • Thursday: 11 - 16, 18 - 22
  • Friday: 11 - 16,
    18 - 22
  • Saturday: 11 - 16, 18 - 22
  • Sunday: 11 - 16, 18 - 22

Quick contact

Gostilna Ravbar
Dol pri Vogljah 5, 6221 Dutovlje, Slovenija
Telefon: 05 734 61 80
info@gostilnaravbar.com

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